Peanut Butter Balls

Serving Size  : 24   Preparation Time :0:00
Categories    : Desserts & Sweets

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         powdered sugar
   1 1/2  cups          crunchy peanut butter
     3/4  cup           butter or margarine -- melted
   1      teaspoon      vanilla
  12      ounces        chocolate chips
                        paraffin -- (for thinning)

Mix well in large bowl first 4 ingredients.  Pat into small balls and put  
on wax paper.  Chill at least one hour in refrigerator.  In top of double  
boiler melt chocolate chips with paraffin (about the size of 1/2 of dollar 
 bill).  Use fork or ice pick and dip each piece in chocolate and place on 
 wax paper to set.  
Note:  Butter hands to roll out balls.
 


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